McDonald's restaurants responded to customer dissatisfaction in the early 2000s by?
A) Incorporating healthier meal options and remodeling restaurants
B) Closing restaurants in some areas
C) Increasing portion size
D) Decreasing availability of some breakfast items

Question

Quizplus · Accepted Answer

McDonald's responded to growing customer dissatisfaction with unhealthy food options by incorporating healthier meal options like salads and fruit and yogurt cups in the early 2000s. They also began remodeling restaurants to make them more modern and inviting for customers.

McDonald's Restaurants Responded to Customer Dissatisfaction in the Early 2000s