A meal planning guide that would be helpful for a patient who needs to closely monitor their intake of calories,carbohydrates,protein,and fat is the

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In the Exchange Lists for Meal Planning,foods are grouped according to their kilocalorie,carbohydrate,protein,and fat content,and serving sizes that contain specific amounts of each of these are listed.Therefore,this guide can help clients monitor their intake.The National Fruit and Vegetable Program simply encourages increased intake of fruits and vegetables.The Dietary Guidelines for Americans gives general advice but does not translate this into specific amounts of foods.MyPlate would help patients achieve healthy intake of kilocalories,carbohydrate,protein,and fat,but it would not be specific enough for them to monitor their intake closely.

A Meal Planning Guide That Would Be Helpful for a Patient