How many Calories are in a sandwich that contains 5 g of fat, 25 g of carbohydrates, 7 g of protein and 3 g of fiber?
A) 173
B) 185
C) 148
D) 333
Correct Answer:
Verified
Q26: Which vitamin is required for blood clotting?
A)
Q27: The basal metabolic rate (BMR) is
A) how
Q28: A protein-deficient malady is
A) hypoglycemia
B) edema
C) kwashiorkor
D)
Q29: Which food produces more energy per gram
Q29: The GRAS list of food additives is
A)
Q30: Which vitamin is most easily destroyed or
Q32: Which vitamin is incorrectly paired with its
Q32: Bran, fruit pulp, and whole grains
A) provide
Q33: How does an antioxidant such as BHT
Q36: The digestion of fats results in?
A) amino
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