Social and cultural food preferences and practices are external influences affecting food consumption and are called:
A) food and nutrient factors.
B) lifestyle factors.
C) environmental factors.
D) human biological factors.
Correct Answer:
Verified
Q12: Observing for non-verbal and verbal cues, determining
Q13: If your patient has been falling victim
Q14: ADA's _ Nutrition Care Process and Model
Q15: The purpose of nutritional care is:
A)to cure
Q16: If a person reports that he/she has
Q18: Finding patterns and relationships among the data
Q19: Attitudes, knowledge, and behaviors that influence an
Q20: Which of the following does not have
Q21: Science-based values intended to control or improve
Q22: Case Study
Ms.S is a 40 yo F
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