ensure an adequate intake of the essential amino acids, a patient with chronic kidney disease should consume:

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Consuming 50% of protein from high-quality protein sources like eggs, dairy, meat, poultry, fish, soy, and quinoa can provide an adequate intake of essential amino acids without overloading the kidneys with excess waste products from protein metabolism. Plant protein sources may not contain all the essential amino acids in sufficient amounts, and animal protein sources can be too high in phosphorus and potassium, which can be harmful to the kidneys. Essential amino acid supplements are often unnecessary if a well-balanced diet is consumed. Consuming 50% of protein from high-quality protein sources such as eggs, milk, fish, and poultry will ensure an adequate intake of essential amino acids without overburdening the kidneys with excess protein breakdown. Plant protein sources can also be included but may not provide all essential amino acids in sufficient quantities. Animal protein sources should be limited to avoid the accumulation of waste products in the bloodstream. Essential amino acid supplements should be taken only under medical supervision.

Ensure an Adequate Intake of the Essential Amino Acids, a Patient