Characteristics of an appropriate diet for diabetes include all of the following except:
A) low in carbohydrate.
B) adequate in fiber.
C) low in saturated fat.
D) moderate in protein.
Correct Answer:
Verified
Q39: People with type 2 diabetes are prone
Q40: predominant type of diabetes:
A)usually results from an
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Q42: patient's diabetic diet prescription is for 1800
Q43: Protein needs for people with diabetes are
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Q46: Which of the following statements best describes
Q47: Which food would have the least effect
Q48: Which of the following receives a high
Q49: Consistent carbohydrate intake:
A)can be varied as the
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