_____ are the basic units of all carbohydrates.
A) monosaccharides
B) disaccharides
C) polysaccharides
D) sucrose molecules
Correct Answer:
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Q6: Three monosaccharides important in nutrition are:
A)glucose, lactose,
Q11: Which of the following compounds is a
Q12: Most food fiber is kcalorie-free.
Q13: primary source of energy for the brain
Q14: principle carbohydrate in cakes and cookies is:
A)fructose.
B)galactose.
C)maltose.
D)sucrose.
Q15: Whenever carbohydrate is available to the body,
Q17: Which monosaccharide is found most often in
Q18: A client consumes 2600 kcalories per day
Q19: most familiar source of sucrose is:
A)bread.
B)table sugar.
C)milk.
D)meat.
E)fruit.
Q21: _ escape digestion and absorption in the
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