Lactose is hydrolyzed to
A) glucose and mannose.
B) glucose and fructose.
C) fructose and galactose.
D) glucose and galactose.
Correct Answer:
Verified
Q6: When starch is digested,it is hydrolyzed to
A)sucrose.
B)glucose.
C)ribose.
D)lactose.
Q7: Honey is primarily
A)fructose and glucose.
B)fructose and mannose.
C)sucrose.
D)glucose
Q8: Lactose could be considered to be a
A)blood
Q9: In the body,fat serves as a
A)thermal insulator.
B)protective
Q10: Animal starch is
A)glucose.
B)cellulose.
C)glycogen.
D)fat.
Q12: Fats are
A)esters.
B)glycerols.
C)amides.
D)aldehydes.
Q13: The body stores a relatively small amount
Q14: Compared to normal corn syrup,high fructose corn
Q15: A good source of complex carbohydrates is
A)sucrose.
B)lactose.
C)cereal
Q16: Complex carbohydrates are essentially polymers of
A)glucose.
B)fatty acids.
C)nucleic
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