Which of the following statements is false?
A) Marbling in muscle appears as little white streaks or drops.
B) The animal's age, diet, and species affect the texture of fat.
C) Fat is white in younger animals and turns progressively more yellow in color as the animals age.
D) Feeding swine a diet containing fats that are primarily saturated will yield pork fat that is harder as compared to that from animals fed more polyunsaturated fats.
E) Lamb fat is very different from the hard, more brittle, and dense fat observed in beef.
Correct Answer:
Verified
Q11: The energy for muscle contraction is provided
Q12: What is the primary difference between lamb
Q13: The fat content of meat varies with
A)
Q14: Connective tissue in the animal and ultimately
Q15: _ is the bacterium most commonly associated
Q17: Exposure of meat to _ changes the
Q18: Yellow marrow
A) does not supply a lot
Q19: Beef from cattle is classified according to
A)
Q20: Meat contains _ grams of protein per
Q21: Which of the following is a cut
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents