When cooking broccoli, keep the lid off for the first few minutes of cooking to allow the volatile organic acids to escape.

Name: When cooking broccoli, keep the lid off for the first few minutes of cooking to allow the volatile organic acids to escape.
Brand: Quizplus
Rating: 4.8 (46 reviews)

Question

Quizplus · Accepted Answer

Cooking broccoli with the lid off initially allows volatile organic acids that can contribute to an unpleasant smell to escape, resulting in a more pleasant flavor and aroma.

When Cooking Broccoli, Keep the Lid Off for the First