What ingredient is added to microwavable cake mixes to increase moisture retention?
A) xanthan gum
B) guar gum
C) high-fructose corn syrup
D) All of these are correct.
Correct Answer:
Verified
Q17: All of the following are shortened cakes
Q18: Cake flour
A) provides structure to cakes when
Q19: Pound cakes can be made lighter and
Q20: What type of cake may result if
Q21: When preparing unshortened cakes,
A) the cake pans
Q23: In Spain cookies are called _.
A) galletas
B)
Q24: Which of the following statements is true
Q25: When an angel food cake is done,
Q26: Unshortened cakes rely on _ for their
Q27: Cooling cakes on a rack prevents sogginess.
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