True/False
Flour is not recommended for a pie filling because it has a tendency to cloud the filling.
Correct Answer:
Verified
Related Questions
Q38: Blind baking a piecrust is baking
A) an
Q39: The flavors of many foods are improved
Q40: What is the major contributor to pastry
Q41: Arrowroot is a common low-gloss thickener made
Q42: The only function of salt in a
Q44: Definition choices:
Q45: Explain lamination and how a plain pastry
Q46: How is a rolled piecrust transferred to
Q47: Brioche pastries are made from a sweet
Q48: What is choux dough? What is it
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents