In which of the following frozen desserts is a smooth texture considered undesirable?
A) ices and granitas
B) frozen yogurt
C) sherbet and sorbet
D) All of these are correct.
Correct Answer:
Verified
Q31: Which ice cream contains more sugar than
Q32: Gelato is more smooth and creamy than
Q33: Commercial ice cream mixtures are chilled in
Q34: Cold temperatures mute flavors, so frozen desserts
Q35: Which of the following frozen desserts feels
Q37: Which statement about sorbet preparation is true?
A)
Q38: One of the biggest problems for ice
Q39: Rapid freezing and correct storage temperatures contribute
Q40: Commercial ice creams have less body than
Q41: Describe the differences in characteristics among the
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