A dietitian is helping a client with understanding the sodium content of food products to manage her hypertension. The label on a product reads "140 mg or less of sodium per serving." This product would be classified as:
A) sodium free
B) very low sodium
C) low sodium
D) unsalted
E) high in sodium

Question

Quizplus · Accepted Answer

According to the FDA, a product can be classified as "low sodium" if it contains 140 mg of sodium or less per serving. So, this product with "140 mg or less of sodium per serving" falls under the category of "low sodium" product.

A Dietitian Is Helping a Client with Understanding the Sodium