Control of agricultural pests with the use of natural predators, parasites, or pathogens describes
A) biological pest management.
B) sustainable agriculture.
C) biotechnology.
D) GRAS.
Correct Answer:
Verified
Q37: The greatest health risk from food today
Q38: When bacteria, such as Salmonella, produce their
Q39: Listeriosis is of particular concern for pregnant
Q40: Which of the following statements describes foodborne
Q41: Which of the following is an environmental
Q43: Possible effects of lead toxicity include
A) cancers
Q44: Which of the following is a natural
Q45: Which of the following naturally occurring substances
Q46: Which of the following food-handling practices increases
Q47: Covering cuts or sores on hands and
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents