Which of the following statements about Alzheimer's disease (AD) and the possible role of diet in its prevention is FALSE?
A) Although AD is a leading cause of morbidity and premature death, food diversity can mitigate these outcomes.
B) Those at risk of AD should avoid using aluminium utensils because excessive ingestion of dietary aluminium can lead to AD.
C) Phytonutrients may protect against AD if they cross the blood-brain barrier.
D) The combination of a biodiverse Mediterranean diet and a DASH diet which includes low-fat dairy products reduces the risk of AD.
E) A higher energy throughput achievable by regular physical activity reduces the risk of AD.
Correct Answer:
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