In general, plant sources of protein provide _____absorbable forms of iron, zinc, and calcium as compared to animal protein sources.
A) less
B) equally
C) more
Correct Answer:
Verified
Q11: The order and chemical properties of _
Q12: In general, plant proteins are used _
Q13: A diet that includes a variety of
Q14: Plant foods generally are excellent sources of
A)
Q15: Animal foods provide a more concentrated source
Q17: A diet that is based on plant
Q18: Foods are denatured by all of the
Q19: Animal products provide B vitamins and readily
Q20: The three-dimensional shape of a protein is
Q21: The process by which amino acids enter
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