Rice is high in the amino acids methionine but low in the amino acid lysine. Beans are high in lysine but low in methionine. Explain why eating rice and beans together increases the protein quality of a meal, as compared to eating a vegetarian meal that contains rice and no beans. Use the following terms in your response: essential amino acids, incomplete dietary protein, high quality protein, protein complementation. Is it necessary to eat the rice and beans at the same meal?
Correct Answer:
Answered by Quizplus AI
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Q66: Which of the following is the most
Q67: Why are vegans at risk for vitamin
Q68: Protein requirements per unit of body weight
Q69: Soy provides phytochemicals called isoflavones, which have
Q70: A _ excludes all animal flesh except
Q72: Protein quality is a measure of how
Q73: Children who followed a vegetarian lifestyle will
Q74: Most Americans consume more than enough grams
Q75: What are some of the health benefits
Q76: Enzyme supplements that function inside body tissues
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents