The original intent of Total Quality Management was for American manufactures
A) to decrease defects in merchandise produced
B) to improve worker productivity
C) to improve the quality of their products by reducing defects through worker participation in the planning process
D) to improve net profit
Correct Answer:
Verified
Q1: The marketing and sales department asks the
Q2: Room status is supplied by the housekeeping
Q3: The food and beverage department have no
Q4: The controller asks the front office to
Q5: If the director of human resource management
Q6: Total Quality Management focuses upon which of
Q7: The food & beverage manager and front
Q8: The front desk clerk and the bellhop
Q9: Computerized cash registers that interface with a
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