The 100-Mile diet was designed by two northern British Columbia residents who restricted their diet to foods grown within 100 miles of their residence for one year.
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Q37: E. coli can contaminate water.
Q38: Food irradiation is the treatment of foods
Q39: Organic is a designation applied to foods
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Q43: Essential nutrients are best described as nutrients
Q44: How do micronutrients differ from macronutrients?
A) They
Q45: Proteins provide _ calories/gram
A) 9
B) 7
C) 4
D)
Q46: Minerals provide _ calories/gram
A) 9
B) 7
C) 4
D)
Q47: Gram for gram, what nutrient has two
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