Yield management techniques recognize that
A) Requirements will always be greater than available capacity.
B) It is better to generate even a small amount of revenue from some capacity than let it go unused.
C) Those customers who wait until the last minute to make a reservation are doing so to get the lowest price.
D) All customers are equally sensitive to price
Correct Answer:
Verified
Q25: In level production aggregate planning the production
Q26: Capacity requirements planning:
A) Utilizes the master production
Q27: Rough-cut capacity planning:
A) Utilizes the planned order
Q28: In rough-cut capacity planning, available hours are
Q29: In services, achieving the demand-capacity match often
Q31: Overbooking is used
A) As a way to
Q32: Prior to developing an overbooking policy, a
Q33: For a hotel, the best overbooking policy
Q34: The use of contingent workers can
A) Reduce
Q35: Capacity often has less an impact on
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