If ice cream or sherbet are not mixed constantly while they are being frozen, they will __________.
A) never freeze
B) lose a great deal of flavor
C) freeze into solid blocks of ice
D) thaw too rapidly when served

Question

Quizplus · Accepted Answer

When ice cream or sherbet are not mixed constantly while being frozen, they can freeze into solid blocks of ice due to the water content freezing without being broken up by mixing, which normally helps to incorporate air and prevent large ice crystals from forming.

If Ice Cream or Sherbet Are Not Mixed Constantly While