Which of the following éclair paste products is deep-fried?
A) éclairs
B) crullers
C) profiteroles
D) cream puffs
Correct Answer:
Verified
Q27: The major disadvantage of using puff pastry
Q28: Blitz puff pastry is _.
A) slower and
Q29: _ are made from thin strips of
Q30: Which of the following can be made
Q31: Which of the following statements about éclair
Q33: Meringues _.
A) are beaten egg whites sweetened
Q34: Which of the following is the worst
Q35: A hard meringue contains more _ than
Q36: The ingredients in both _ and _
Q37: Which of the following types of meringues
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