Sponge sheets for jelly rolls and other rolled cakes are often made without any __________ , so that they do not crack when rolled.
A) sugar
B) egg foam
C) shortening
D) artificial flavoring

Question

Quizplus · Accepted Answer

Sponge sheets for jelly rolls and other rolled cakes are often made without any shortening. The absence of fats like shortening helps maintain the cake's flexibility, making it easier to roll without cracking.

Sponge Sheets for Jelly Rolls and Other Rolled Cakes Are