Which of the Following Is an Incorrect Combination of Beef $\to$

Which of the following is an incorrect combination of beef primal cut $\to$ fabricated cuts?

A) shank $\to$ hind shank, knuckle, and rump
B) chuck $\to$ cube steaks, triangle, and shoulder clod
C) short plate $\to$ short ribs, stew meat, and ground beef
D) short loin $\to$ club steaks, T-bone steaks, and Porterhouse steaks