Cutting food into uniform shapes and sizes is important because it __________.
A) ensures even cooking
B) enhances the appearance of the product
C) both ensures even cooking and enhances the appearance of the product
D) none of these

Question

Quizplus · Accepted Answer

Cutting food into uniform shapes and sizes ensures that the pieces cook at the same rate, leading to even cooking, and also improves the visual appeal of the dish, making it more appetizing and presentable.

Cutting Food into Uniform Shapes and Sizes Is Important Because