When fatty acids become oxidized, the chemical structure is altered, creating the off smell and flavors characteristic of ___________ food.

Name: When fatty acids become oxidized, the chemical structure is altered, creating the off smell and flavors characteristic of ___________ food.
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Question

Quizplus · Accepted Answer

When fatty acids become oxidized, they undergo a chemical change that results in the production of off smells and flavors, which is characteristic of rancid food.

When Fatty Acids Become Oxidized, the Chemical Structure Is Altered