Those who argue FOR genetically modified foods cite all of the following,EXCEPT

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Increased susceptibility to pests is not a reason that proponents of genetically modified foods typically use to support their argument. In fact, genetic modification is often used to make plants more resistant to pests. The other options listed - increased food supply, drought resistance, increased vitamin content, and improved taste - are all commonly cited benefits of genetically modified foods.

Those Who Argue FOR Genetically Modified Foods Cite All of the Following,EXCEPT