Consumer preference for low-carb diets has greatly modified the way food is being marketed.This concern with health issues is an example of which type of factor?

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The concern with health issues is a social factor because it reflects the changing attitudes and behaviors of consumers towards their health and well-being. The increasing preference for low-carb diets has also led to the emergence of new products and marketing strategies aimed at meeting these consumer needs.

Consumer Preference for Low-Carb Diets Has Greatly Modified the Way