Good food sources of fiber include:
A) whole grains.
B) meats.
C) canned fruits.
D) tomato juice.
Correct Answer:
Verified
Q21: The new Dietary Reference Intake (DRI) for
Q22: The type of carbohydrate that helps maintain
Q23: Sufficient dietary carbohydrate intake prevents formation of
Q24: Storage sites for glycogen in the human
Q25: Foods that are major sources of starch
Q27: Starch that is not digested in the
Q28: Fiber can lower blood levels of:
A) cholesterol.
B)
Q29: An example of a protective factor found
Q30: Fiber's capacity to hold water is related
Q31: Sugar alcohols are likely to be found
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