A patient is concerned with her weight.Her energy intake is calculated to be 1600 calories.Intake records reveal that her fat intake for the past month has been 120 calories or less per day.The appropriate intervention would be to
A) assess for essential fatty acid deficiency.
B) continue to monitor for changes.
C) continue current meal plan.
D) draw lab work immediately.
Correct Answer:
Verified
Q2: The recommended total calories provided by fat
Q4: Triglycerides are composed of
A) glycerol and amino
Q6: Factors that increase the risk of heart
Q8: Most fatty acids in plant foods are
A)
Q8: The best food choice to provide linolenic
Q9: An example of a food that does
Q10: The chemical feature that distinguishes a saturated
Q11: The body needs linoleic acid for
A) digestion
Q16: An example of a food that contains
Q20: The functions of fat in the body
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