You have to determine what method is best to prevent the growth of microorganisms in your company's food---ham roasts.This method should be efficient,have a high kill rate,not change the food integrity or taste for the most part,and not add much in the way of chemicals.What would you choose?
A) filtration
B) pasteurization
C) gamma radiation
D) freezing
E) food preservatives
Correct Answer:
Verified
Q62: Which of the following activities uses microbial
Q63: The disadvantage of batch fermentations,as opposed to
Q64: Bread production involves a(n)_ fermentation.
A)lactic acid
B)alcohol
C)mixed acid
D)aldehyde
Q65: Methane can be produced from agricultural or
Q66: The starting substrate for vinegar production is:
A)fruit
Q68: The first product produced by genetic manipulation
Q69: You have never seen a container of
Q70: Which statement is true regarding pasteurization?
A)It does
Q71: You want to make wine that will
Q72: What is the best definition of biotransformation?
A)the
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents