Squeezing more tables into a restaurant will:
A)Increase productivity but may decrease service quality
B)Increase service quality but may decrease productivity
C)Increase service quality only
D)None of the above

Question

Quizplus · Accepted Answer

While increasing the number of tables may increase productivity, it may also lead to a decrease in service quality. This is because the staff may be stretched too thin and unable to provide the same level of attention and care to each table. In addition, crowded spaces may make it difficult for servers to move around and for customers to enjoy their meal without feeling cramped. Therefore, it is important to strike a balance between increasing productivity and maintaining a high level of service quality.

Squeezing More Tables into a Restaurant Will