Which of the following statements is true?
A) Dietitians usually rely on Daily Values to evaluate the nutritional adequacy of diets.
B) To avoid nutrient deficiency disorders,most Americans should consume 50% of the EAR for each nutrient.
C) A person who meets the EER for his or her racial and/or ethnic ancestry will gain at least two pounds/week.
D) A person who regularly consumes more than the UL for a nutrient is likely to develop the nutrient's toxicity disorder.
Correct Answer:
Verified
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