Gluconeogenesis
A) is the synthesis of glucose from non-carbohydrate sources, mainly amino acids.
B) converts fat into glucose.
C) provides a short-term solution to low blood glucose levels.
D) supplies glucose to the blood in response to insulin.
Correct Answer:
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Q25: Glycolysis is
A) the pathway that combines two
Q26: When comparing ingredients on food labels at
Q27: Dietary fiber is classified as a complex
Q28: The change in blood glucose following ingestion
Q29: Ketones are
A) made from amino acids.
B) alternative
Q31: Lactose intolerance is caused by
A) an inability
Q32: Starch and glycogen are similar molecules. The
Q33: Type 2 diabetes
A) is the least common
Q34: Soluble fiber, in addition to reducing risk
Q35: Most of the starch in a kernel
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