When comparing ingredients on food labels at a grocery store, take notice of added sugars in foods. Some common names for added sugars include all of the following except:
A) corn syrup.
B) maltose.
C) dextrose.
D) high-fructose corn syrup.
E) fiber.
Correct Answer:
Verified
Q21: Type 1 diabetes
A) occurs when the pancreas
Q22: Maltose, an end product of starch digestion,
Q23: Chemical digestion of the starch begins in
Q24: Insulin is released from the pancreas in
Q25: Glycolysis is
A) the pathway that combines two
Q27: Dietary fiber is classified as a complex
Q28: The change in blood glucose following ingestion
Q29: Ketones are
A) made from amino acids.
B) alternative
Q30: Gluconeogenesis
A) is the synthesis of glucose from
Q31: Lactose intolerance is caused by
A) an inability
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