What is the recommended cooking technique for lamb breast?

Name: What is the recommended cooking technique for lamb breast?
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Lamb breast is a tough cut of meat that requires slow cooking to break down the connective tissues and make it tender. Braising is the best cooking technique for lamb breast as it involves searing the meat on high heat first, and then simmering it in a liquid for a longer period of time until it is fork-tender. This method yields a flavorful and juicy lamb breast.

What Is the Recommended Cooking Technique for Lamb Breast