The process of adding nutrients to foods is called:
A) enrichment.
B) fortification.
C) milling.
D) supplementation.
Correct Answer:
Verified
Q8: Which of the following does NOT affect
Q9: Which group of people is most at
Q10: Riboflavin supplementation:
A)is recommended for those with low
Q11: The symptom(s)of thiamin deficiency best explained by
Q12: When the vitamins lost in grain processing
Q14: Which statement is NOT true?
A)Vitamins provide energy.
B)Deficiency
Q15: Riboflavin forms active coenzymes that do all
Q16: A person consuming a diet deficient in
Q17: Many B vitamins function as _,which bind
Q18: Riboflavin is most easily destroyed when exposed
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