Foods high in monounsaturated fats include:
A) fish and fish oil.
B) turkey.
C) oatmeal.
D) nuts.
Correct Answer:
Verified
Q7: Fats high in polyunsaturated fats include:
A) stick
Q8: The major principle that guides nutrition planning
Q9: The classes of lipoproteins that carry the
Q10: The protein component that attaches itself to
Q11: Good sources of soluble dietary fiber include:
A)
Q13: Development of coronary heart disease is related
Q14: Plaque usually consists mainly of:
A) cholesterol.
B) saturated
Q15: The class of lipoproteins that is most
Q16: The layer of the artery in which
Q17: A desirable blood cholesterol level is:
A) less
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