Results of the Seven Countries Study found that the population groups with highest and lowest rates of heart disease both consumed at least 40 percent of their kcalories from fat but the healthier group was found to ingest more foods from which of the following categories?

Question

Quizplus · Accepted Answer

The Seven Countries Study found that populations with lower rates of heart disease, despite high fat consumption, ingested more olive oil, indicating the type of fat consumed (monounsaturated fats in this case) might be more important than the total amount of fat in the diet.

Results of the Seven Countries Study Found That the Population