Biochemical reactions that add CO2 to compounds often require
A) folic acid.
B) thiamin.
C) biotin.
D) vitamin B-12.
Correct Answer:
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Q16: The best sources of thiamin in the
Q17: Riboflavin coenzymes function in a variety of
Q18: Which of the following foods represents the
Q19: The vitamin that prevents beriberi is
A)vitamin B-12.
B)riboflavin.
C)niacin.
D)thiamin.
Q20: In which of the following metabolic pathways
Q22: A characteristic symptom of niacin deficiency is
A)cracks
Q23: Niacin can be obtained from foods as
Q24: A diet that provides 75 g protein
Q25: A high intake of raw egg whites
Q26: The protein in raw egg whites that
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