Sugar and salt act as preservatives by
A) killing endospores.
B) drawing water out of food.
C) disrupting microbial membranes.
D) inhibiting bacterial enzymes.
E) producing oils that inhibit bacterial growth.
Correct Answer:
Verified
Q15: Which of the following microorganisms associated with
Q16: Which of the following is an antimicrobial
Q17: Rennin is
A) a by- product of bacterial
Q18: Which of the following is transmitted by
Q19: All of the following factors would increase
Q21: Canned food is sterile.
Q22: Which of the following is produced by
Q23: The colonial alga Botryococcus braunii is notable
Q24: The toxin produced by Bacillus thuringiensis is
Q25: Potable water is
A) water that contains bioreceptors.
B)
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