
Naoki believes that food prices should be standardized and a restaurant should not charge more simply because it is a popular brand. He feels that $10 to $20 is a suitable price for a meal at a restaurant and all restaurants should follow the same pricing strategy. This is what is best known as his:
A) pricing strategy.
B) expectation pricing.
C) known price range.
D) zone of acceptance.
E) appropriate acceptability range.
Correct Answer:
Verified
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