Which of the following is a shape into which puff pastry is formed?
A) Bouchées
B) Vol-au-vents
C) Feuilletées
D) Any of the above
Correct Answer:
Verified
Q14: Which of the following items is NOT
Q15: What is the difference between puff pastry
Q16: _ _are strips of puff pastry wrapped
Q17: To sweeten the crust without softening it,
Q18: When making laminated dough, what can be
Q20: The main characteristic of puff pastry is
Q21: Discuss the effect that changing ingredients has
Q22: _are scraps of puff pastry that can
Q23: What are the proper cooling methods for
Q24: Danish pastry that is greasy and lacks
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents