_______are scraps of puff pastry that can be reworked and rolled to make items for which rise is less important than flavor and flakiness.
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Q16: _ _are strips of puff pastry wrapped
Q17: To sweeten the crust without softening it,
Q18: When making laminated dough, what can be
Q19: Which of the following is a shape
Q20: The main characteristic of puff pastry is
Q21: Discuss the effect that changing ingredients has
Q23: What are the proper cooling methods for
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Q25: Describe three garnishing techniques for icebox cookies,
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