
Which food can generally be consumed by people with lactose maldigestion?
A) hard cheese
B) ice cream
C) cottage cheese
D) milk
E) yogurt with added milk solids
Correct Answer:
Verified
Q21: Allergic reactions most commonly cause _.
A)heartburn
B)skin eruptions
C)migraine
Q22: Tyramine is most likely found in _.
A)gravy
B)baked
Q23: People experiencing anaphylactic shock can be revived
Q24: During the double-blind,placebo-controlled food challenge,_.
A)only the care
Q25: The incidence of food allergies is estimated
Q27: The gold standard test used to diagnose
Q28: Symptoms of lactose maldigestion are due to
Q29: Care should be taken to ensure adequate
Q30: Which test used to identify food allergies
Q31: Celiac disease _.
A)occurs in genetically susceptible people
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