Milk sold as fluid milks and cream represents approximately _____ of the milk produced in the United States
A) 30%
B) 50%
C) 60%
D) 75%
E) 100%
Correct Answer:
Verified
Q3: The USDA grades milk and the _
Q5: Rank the following selected milk products from
Q6: One cup of milk contains approximately _
Q8: Milk is _ percent water with a
Q11: The protein that represents approximately 80% of
Q12: Which of the following is incorrect about
Q12: Ultrahigh-temperature (UHT)processing
A) destroys fewer pathogenic bacteria than
Q13: Milk is graded based on
A)bacterial count.
B)fat content.
C)protein
Q17: _ is/are often added to foods to
Q18: Pasteurization destroys _ percent of pathogenic bacteria,
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