Question 1

Describe an ideal treatment program for childhood obesity.

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Question 2

Describe characteristics of vegetables preferred by children.

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Question 3

Persistent high blood cholesterol levels may need to be treated with drugs in children once they are _____ years old.

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Question 4

What is the role of the "gatekeeper" as applied to nutrition?

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Question 5

Schools that participate in the USDA's National School Lunch Program must develop and implement a wellness policy.By law, wellness policies must accomplish all of the following except:

Accepted Answer

The statement "ensure that all curricula include nutrition education" is not a requirement for wellness policies under the law. While it is encouraged, it is not a mandatory component of the policy. The correct statement is that wellness policies must NOT ensure that all curricula include nutrition education. While it is encouraged to include nutrition education in the curricula, it is not a requirement of the wellness policy.

Question 6

At home, where teenagers are frequently snacking, the best strategy for parents is to stock the pantry with:

Accepted Answer

Easy-to-grab foods that are nutritious are the best choice for stocking the pantry for teenagers who frequently snack. This ensures that they have access to healthy options when they want a snack. Diet drinks and low-fat snacks may not provide sufficient nutrients, and limiting it to only one snack a day or consuming 100-kcalorie snack packs may not be practical or sustainable for growing teenagers. Stocking the pantry with easy-to-grab foods that are nutritious is the best strategy for parents as it encourages healthy snacking habits among teenagers. Diet drinks and low-fat snacks may contain artificial sugars and lack the necessary nutrients, and limiting the number of snacks to just one a day may lead to overeating or unhealthy food choices. 100-kcalorie snack packs may seem like a good idea, but they often contain processed ingredients and can be expensive.

Question 7

The most important risk factor for type 2 diabetes in children is:

Accepted Answer

Obesity is the most important risk factor for type 2 diabetes in children. Children who are overweight or obese are more likely to develop insulin resistance, which can lead to type 2 diabetes. Helping children maintain a healthy weight through proper nutrition and regular physical activity can help lower their risk of developing type 2 diabetes. Food intolerances and allergies may affect a child's diet, but they are not direct risk factors for type 2 diabetes. High cholesterol can be a risk factor for cardiovascular disease, but it is not the most important risk factor for type 2 diabetes in children. Obesity is the most important risk factor for type 2 diabetes in children. Children who are overweight or obese have a higher risk of developing insulin resistance, which can lead to type 2 diabetes. It is important to encourage healthy eating habits and physical activity to prevent obesity and reduce the risk of developing type 2 diabetes.

Question 8

Discuss the problems associated with providing nutritious lunches to students at school.

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Question 9

Snacks provide about _____ of the average teenager's total daily food energy intake.

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Question 10

acceptable cholesterol level for a child or adolescent is:

Accepted Answer

An acceptable cholesterol level for a child or adolescent is less than 170 mg/dL. Higher levels may suggest an increased risk for heart disease later in life. It is important for children to maintain a healthy diet and lifestyle to keep their cholesterol levels within the acceptable range. The American Academy of Pediatrics recommends a target LDL cholesterol level of < 130 mg/dL and a total cholesterol level of < 170 mg/dL for children and adolescents without risk factors for heart disease. Therefore, option A is the only acceptable cholesterol level for a child or adolescent.

Question 11

good way for an adolescent to build and protect her bones is to:

Accepted Answer

Snacking on dairy products is the best choice as they are high in calcium which is essential for bone health. Tuna fish sandwiches and low-fat snacks may not provide enough calcium and consuming more fiber does not directly contribute to bone health. Snacking on dairy products like cheese, yogurt, and milk provides the body with calcium, which is essential for bone health and growth during adolescence.

Question 12

Identify ways in which watching television adversely affects children's nutritional health.

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Question 13

Which of the following statements is not true regarding teenagers and beverages?

Accepted Answer

Teenage girls are often less likely to consume enough milk to meet their calcium needs compared to boys, which can affect their bone health.

Question 14

Identify the nutrients most often found lacking in the diets of teenagers.

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Question 15

Which of the following statements is true regarding the role of genetics in obesity?

Accepted Answer

Genetics can play a role in predisposing a person to obesity, but it is not a predetermined destiny. One can inherit genes that increase their potential to become obese, but environmental factors such as diet and physical activity also play a significant role. There is no evidence to suggest that obesity genes come only from one side of the family. Genetics plays a role in obesity, but it is not a predetermined destiny. One can inherit the potential to become obese from their parents, but environmental factors such as diet and physical activity also play a significant role in whether or not someone develops obesity. There is no evidence to suggest that obesity genes come exclusively from the mother's or father's side of the family.

Question 16

Fatty streaks can appear in the arteries as early as:

Accepted Answer

Fatty streaks have been known to appear in the arteries as early as childhood, with an increase in prevalence during adolescence. Fatty streaks can appear in the arteries as early as childhood.

Question 17

Describe the relationship between hunger and school performance.

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Question 18

Describe the nutrient attributes of breast milk and how it is tailor-made to meet the nutrient needs of the human infant.

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Question 19

Adolescents eat about _____ of their meals away from home, which can enhance or hinder their nutritional well being.

Accepted Answer

Studies show that adolescents eat about 1/3 of their meals away from home. This is important to consider as these meals can either enhance or hinder their nutritional well being. Adolescents eat about 1/3 of their meals away from home, which can enhance or hinder their nutritional well being. This emphasizes the importance of making healthy choices when eating out or ordering in.

Quiz 12: Nutrition Through the Life Span: Infancy, Childhood, and Adolescence