According to the 2015 Dietary Guidelines for Americans, _____.
A) polyunsaturated fats should be replaced with saturated fats
B) total added sugar intake should be 20% of total calories
C) added sugars should be consumed with high-fat dairy products, including milk, yogurt, and cheese
D) sodium intake must be limited to 3,800 mg per day
E) physically able adults should do at least 150 minutes of moderate intensity activity per week
Correct Answer:
Verified
Q43: Which dietary pattern was originally based on
Q45: Identify a macronutrient.
A) iron
B) protein
C) vitamin K
D)
Q46: Discuss the advantages and limitations of MyPlate.
Q49: Brittany is a part-time student who works
Q50: Brittany is a part-time student who works
Q51: Brittany is a part-time student who works
Q52: Identify an ultra-processed food.
A) packed eggs
B) whole
Q52: According to ChooseMyPlate.gov,children and adolescents should get
Q53: Brittany is a part-time student who works
Q53: What is a limitation of MyPlate?
A)It does
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