Which of the following statements about flavor enhancements is incorrect?
A) All professional chefs recommend that salt should be added at the beginning of the cooking process.
B) Self-basting can be achieved by barding.
C) Seasoning prior to heating may improve flavor if the seasoning becomes part of the crust.
D) Basting meat helps it retain both moisture and flavor.

Question

Quizplus · Accepted Answer

Not all professional chefs agree that salt should be added at the beginning of the cooking process. Some suggest adding salt at different stages depending on the dish and desired outcome.

Which of the Following Statements About Flavor Enhancements Is Incorrect